An outstanding chardonnay which comes from the Allingham vineyard at the cool Karridale subregion. It is so exquisitely integrated and woven together with such subtlety and precision. It gets down to each barrel where decisions are made on malolactic fermentation and the degree of lees stirring. The result is a marvellous wine displaying freshness and vibrancy with typical notes of citrus, grapefruit and white peach permeating throughout. Has a dry savoury minerality to finish. Exceptional wine.